With COVID-19 now a daily part of life, restaurants are looking to expand their outdoor dining spaces to take the place of dine-in services, and to accommodate public health directives that call for social distancing. Many eateries are spilling their seating out onto sidewalks and parking lots, and the need for both temporary and permanent design solutions are needed. Enter parklets and enclosed patio spaces, both of which create distinct outdoor areas for people to eat and relax while still maintaining distance from others.
